A Wine Spectator Award-Winning List, Curated Since 1995

Row of twelve assorted Cabernet Sauvignon wine bottles on a white tablecloth, with a corkscrew and a wine cork that says Continuum in front.
Red wine being poured from a bottle into a wine glass on a table with a copper mug holding green leaves.
Variety of wine bottles and filled glasses on a white tablecloth, including sparkling, rosé, red, and white wines.
Bottle of Continuum 2018 wine with corkscrew and cork on a white tablecloth, glass of red wine in foreground.
Variety of wine bottles displayed in front of wooden and cardboard wine boxes.

About Our Wines

Mansurs on the Boulevard has been committed to providing our customers with the finest wines and spirits available. Co-Owner Justin McDonald began making his own wine at 14 years old, has seriously studied wine since 1982, and has played a major part in bringing our wine list to critical acclaim. We have been a recipient of the prestigious Wine Spectator Award of Excellence since 1995. Since 2025, our list has been awarded the "Best of" Award of Excellence, which our General Manager, Ryan Fitzgerald strives to maintain. Our Wine List consists of over 425 selections and aims to showcase world class wines from the majority of the world's major growing regions, with a spotlight on Napa Valley, French, & Italian Wines.

Wine Spectator Best of Award of Excellence 2025 logo with two intersecting wine glass outlines on a purple and black background.

Monthly Wine Features and Pairing Dinners

With new, unique, and interesting wines poured by the glass each month, our offerings aim to offer guests enjoyable and educational wine experiences. Ryan works hard to steward artisanal farmers & producers that operate sustainably while producing stellar wines in the glass. Paired Wine Dinners are held three to four times a year, so stay tuned!

Person in a blue plaid jacket holding a bottle of Egly-Ouriet Grand Cru Champagne.